🍓 Cheesecake Fruit Salad – A Creamy & Refreshing Delight! 🍍🍇

This Cheesecake Fruit Salad is the perfect combination of rich, tangy cheesecake flavor and fresh, juicy fruits. A quick, no-bake dessert that’s ideal for any occasion!

🥄 Ingredients:

For the Cheesecake Dressing:

8 oz (225g) cream cheese, softened 🧀

1 cup (240ml) heavy cream (or whipped topping)

¼ cup (60ml) sweetened condensed milk

½ cup (60g) powdered sugar

1 tsp vanilla extract 🌿

For the Fruit Mix:

2 cups (300g) strawberries, sliced 🍓

1 cup (150g) blueberries 🫐

1 cup (150g) pineapple chunks 🍍

1 banana, sliced 🍌

1 cup (150g) grapes, halved 🍇

1 cup (100g) mini marshmallows (optional)

🍽️ Instructions:

1️⃣ Make the Cheesecake Dressing

In a mixing bowl, beat the cream cheese until smooth.

Add sweetened condensed milk, powdered sugar, and vanilla extract. Mix until creamy.

In a separate bowl, whip the heavy cream until stiff peaks form, then gently fold it into the cheesecake mixture.

2️⃣ Prepare the Fruit

Wash and slice all the fruits.

In a large bowl, combine the strawberries, blueberries, pineapple, banana, and grapes.

If using, add mini marshmallows for an extra soft and sweet bite.

3️⃣ Combine & Chill

Gently fold the cheesecake mixture into the fruit until well coated.

Refrigerate for at least 30 minutes before serving for the best flavor.

4️⃣ Serve & Enjoy! 🍽️✨

Garnish with extra fruit or sprinkle crushed graham crackers for a classic cheesecake touch!

🌟 Pro Tips:

✔ Use fresh fruit for the best texture and taste—avoid frozen fruit as it may release excess moisture.

✔ Toss banana slices in a little lemon juice to prevent browning.

✔ For a tangy twist, add a squeeze of lemon juice or a spoonful of Greek yogurt to the cheesecake mixture.

😍 This creamy, sweet, and refreshing Cheesecake Fruit Salad is absolutely irresistible! Who’s making this today? 🍓🍰💖